Amount of Riboflavin in Pizza, meat topping, thick crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat topping, thick crust, frozen, cooked there is 0.136 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Pizza, meat topping, thick crust, frozen, cooked.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Pizza, meat topping, thick crust, frozen, cooked

Pizza, meat topping, thick crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat topping, thick crust, frozen, cooked are listed below.

Water 43.27 g 43.27%
Energy (calorie) 274 kcal
Energy (joule) 1145 kJ
Protein 11.76 g 11.76%
Total lipid (fat) 11.52 g 11.52%
Ash 2.69 g 2.69%
Carbohydrate, by difference 30.76 g 30.76%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 3.88 g 3.88%
Starch 24.17 g 24.17%
Calcium, Ca 150 mg 0.15%
Iron, Fe 1.7 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 209 mg 0.21%
Potassium, K 201 mg 0.20%
Sodium, Na 690 mg 0.69%
Zinc, Zn 1.36 mg
Copper, Cu 0.113 mg
Manganese, Mn 0.358 mg
Selenium, Se 22.2 µg

Nutrients in Pizza, meat topping, thick crust, frozen, cooked